true to my new years' resolutions, i am steadily working my way through my spanish cookbook. i don't think i'll be able to finish these, however. they're delicious, but it's a little icky to feel my LDL actually climbing into the quadruple digits. i burnt the patatas bravas, but they were still so good they didn't last long enough for a picture to be taken...
1 comment:
what is IN that? post the ingredients!
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